PURE COLLAGEN
Natural
Pure, unflavoured Australian bovine collagen for hot, cold and everyday food use.
Shop Natural →AUSTRALIAN COLLAGEN
Our bovine collagen starts with Australian cattle and is processed in Australia. Processing begins at source using enzymatic extraction and hydrolysis to create collagen peptides.
For AU, provenance is not a decoration. It is part of the product.
SHOP THE AU RANGE
Natural, Chicken, Beef, Lamb, Vietnamese Pho, Miso Ramen, Coffee and Chocolate — each available in 24g and 360g.
PURE COLLAGEN
Pure, unflavoured Australian bovine collagen for hot, cold and everyday food use.
Shop Natural →
BONE BROTH
Classic chicken bone broth with Australian bovine collagen and warming herbs.
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BONE BROTH
Mint, rosemary and herb-led lamb-style bone broth with Australian bovine collagen.
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BONE BROTH
Aromatic Vietnamese pho-style broth with Australian bovine collagen.
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BONE BROTH
Savoury miso ramen-style broth with Australian bovine collagen.
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COLLAGEN BREW
Smooth coffee with Australian bovine collagen for an easy morning ritual.
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COLLAGEN BREW
Rich chocolate with Australian bovine collagen, served hot, cold or iced.
Shop Chocolate →Australian bovine origin at the starting point.
The collagen is processed and hydrolysed here.
A pantry-friendly format for drinks and food.
COLLAGEN 101
A few useful things to know before choosing collagen.
Collagen is a structural protein found naturally in animals. Bovine collagen comes from cattle.
Hydrolysis breaks collagen into smaller peptide pieces, making a fine, practical ingredient for food and drinks.
We believe you should be able to understand where an ingredient starts and where it is processed.
PADDOCK TO MUG
Australian cattle provide the hides used to make our bovine collagen peptides right here in Australia. The hides are processed here — not shipped overseas for hydrolysis and imported back as a finished collagen ingredient.
Processing begins at the source, and the collagen is sourced, processed and packaged in Australia.
Australian cattle. Australian processing. Australian collagen.
THE START
The collagen story begins with Australian bovine origin.
THE PROCESS
Processing begins at source in Australia.
THE PEPTIDES
Hydrolysis creates smaller collagen peptides.
THE EVERYDAY
AU brings the ingredient into easy food-first formats.
AUSTRALIAN COLLAGEN FAQ
This page keeps the focus on where the collagen begins and where it is processed.
Yes. Our bovine collagen ingredient begins with Australian cattle.
Yes. Processing begins at source and the collagen is processed and packaged in Australia.
Hydrolysis breaks larger collagen proteins into smaller peptide pieces. AU collagen processing uses an enzymatic process.
No. Australian collagen describes the collagen ingredient. Flavoured finished products can also contain imported herbs, spices, coffee, cocoa or other ingredients. Check each product label.
KEEP LEARNING
Go deeper on the process or see how collagen meets Australian bone broth.
Bovine collagen, peptides and hydrolysis in plain English.
Follow the process from Australian source to everyday food format.
A stripped-back landing page for people who want the ingredient without the theatre.